Sushi

Sushi

Sushi is a fast-growing trend and has come to stay. The seafood plays a big part of the sushi, and Norwegian seafood has the lead part.

Making your own sushi is easier than you might think, and here we show you how. Our recipes are written to inspire you to make different kinds of sushi. We have recipes on maki, uramaki, nigiri, hosomaki, temaki, futomaki and sashimi, and can guarantee you will find a favorite.